[ref. g6515220] Full-Time FnB Service Crew / Captain / Chef de Partie / Pastry Commis / Stewards

apartmentHRNET VENTURES PTE. LTD. placeBukit Merah scheduleFull-time calendar_month 
Service Attendants ($2,500 - $3,180)
  • Responsible for handling food and beverage orders and serving guests
  • Provide friendly, excellent service to all guests
  • Assist guests on their respective requests, conduct suggestive and up-selling, well-versed in all aspects of the menu
  • Handling all restaurant telephone and email reservation enquiries
Captains ($2,700 - $3,500)
  • Provide friendly, excellent service to all Guests by escorting them to their respective seats.
  • Supervise servers to ensure excellent customer service is provided every time.
  • Support Assistant Manager and Department in achieving all goals and Key Performance Objectives.
Chef de Partie ($2,500 - $3,700)
  • As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in order to assist with the preparation, cooking and presentation of produce.
  • The management of a section with the assistance of Commis Chefs
  • The preparation and cooking of food to the restaurant specific standards
  • Section stock control and rotation

Commis

III: $2,215 - $2,400
II: $2,350 - $2,700
I: $2,500 - $3,100
  • Monitor the production of food items to ensure they are in compliance with the prescribed recipes and specifications. Adhere to all the standards of food presentation, production, and portioning controls.
  • Ensure quality of food items according to the standards in place.
  • Ensure all food products are stored properly in their appropriate fridges and storage containers throughout shift.
Stewards (Dish Washing) ($2,060) / Supervisor ($2,455)
  • Maintain cleanliness of assigned stewarding work areas
  • Maintain F&B OS&E inventory
  • Conduct deep and regular cleaning as per schedule
APPLY NOW - wa.me/6589387313 with
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Chia Xin Ee Crystal | R21103390
Consultant
Crew

by HRnet Ventures Pte Ltd (24C2435)

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