Demi / Chef De Partie - Toa Payoh
1-Group Toa Payoh Full-time
We are looking for a professional Demi / Chef De Partie to be in our kitchen, following our Head Chef’s specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers’ satisfaction.
Job Responsibilities:
“You’ll need to be able to lead and work as a team.”- Assist Head Chefs with creation and preparation of Western cuisine.
- Ensure that food handling and hygiene regulations are followed in accordance with NEA standards.
- Ensure that quality, quantity, and correctness of food items served and displayed are as per company’s and Chef’s standard recipes
- Check that quantity and quality of items ordered are received and stored in proper condition.
- Ensuring highest quality of food served in the appropriate time frame.
- Responsible for food and menu planning, organizing event menu, food costing and quality control.
- Other ad-hoc duties as requested.
Job Requirements:
- Candidate must possess at least 4 to 5 years relevant experience in cuisines & fine dining;
- With Western Cuisine preparation experience will add advantage;
- Must have completed Basic Food Hygiene course;
- Possess a strong sense of initiative;
- Manage and maintain sanitation and hygiene standards;
- Willing to learn and adapt to various line positions with locations;
- Willing to work on weekends and public holidays.
1855 F&B Pte. Ltd.Toa Payoh
To support the Chef De Partie and/or Sous Chef in the daily operations and work
• To ensure minimum kitchen wastage and control stock inventory
• To ensure knowledge of the product is maintained and communicated to other team members
• To work...
LITTLE FARMS PTE. LTD.Toa Payoh
are always open for new team members with the same purpose and values we have, to join us on this incredible journey together!
Role of Chef de Partie:
• Prepare menu in accordance with the café / bistro's excellent standards of quality and delectable...
1-GroupGeylang, 4 km from Toa Payoh
We are looking for a professional Demi / Chef De Partie to be in our kitchen, following our Head Chef’s specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role...